Le Slouch
Knit on 6's and 9's
Made good use of my Spunky Club "Nightshade"


Dessie is so not happy with my request for her to model

I still have about 70 yards or so left over, any suggestions?
Then I got baking, its a quick and easy 1 hour honey wheat recipe
1 Package yeast
2 cups warm water
2 tbsp Honey
1 tbsp salt
4 cups whole wheat flour
olive oil
Corn meal
Turn oven on to 200 degrees
Dissolve honey, salt and yeast into water and let sit until bubbles form (5 - 10 min)

Mix in flour and knead into a ball

Turn off oven and wait until temp drops to 120-150
Place ball in pan and let sit in oven until dough has doubled in size.
When dough has doubled turn oven on to 400
Coat ball of dough in olive oil and add a few slices on top so air can escape.
Coat bottom of baking pan in corn meal
Sprinkle 1 tsp salt on top of dough (optional)
Bake at 400 for 10 minutes
Drop to 300 and bake for another 20-30 minutes (until bread is firm)

Taa-daa sick day bread, excellent with honey butter or strawberry butter and easy on the tummy too!
No comments:
Post a Comment